Sunday, January 20, 2008

The Return of...

After not one but two disastrous attempts I am please to announce that my flapjack baking mojo is back...




....Long may it stay!

17 comments:

ChrisB said...

I know they are not coming my way, they look good, glad you have not really lost your touch!

Wendy Ascham said...

That's it! Go on, tempt us, and then eat them all to yourself ....

lisa's chaos said...

Yay! Glad you got it back! They look yummy!

coloursofdawn said...

Funny, I always thought flapjacks were a pancake. I have a similar recipe called Oatmeal Bars but it doesn't use the syrup. I learnt after the first time to use parchment. I lift the whole thing out of the pan to cut it. I have added corn flour to my recipe to make it stick better as it seems to crumble too easily. I guess the syrup would aid in that area. I will try that.

laurie said...

yum yum yum yum yum.

need any more junior mints?

john.g. said...

Beccy, your flapjacks rock!!!

Jean-Luc Picard said...

You can't send a couple over to England, can you?

Sam said...

John.g. thinks your flapjacks are like rocks?

Beckie said...

They do look delicious! Glad you found your mojo.

I need to go look up flapjack and see what exactly they are made of.

katy said...

my mouth is watering now! they look delicious, you need a taster?

Steffi said...

They looks really yummy!!!!Beccy,you could show us your recipe again? Please!Thank you!

Willowtree said...

Phew!

Pamela said...

did you know that the hubby loves to bake these now. Oh yeah, we have to stop and get some more of that golden syrup next time we go to Portland.

frannie said...

AMEN!

la bellina mammina said...

YUM!!!!! AND THE CAKE LOOKS MARVELOUS AND YUMMY TOO!

thefoodsnob said...

Yum, I'm off to make my own, and I hope you keep your mojo!


Lisa

elena jane said...

they look lovely :-)